This California Roasted Almond Oil is expeller pressed and lightly filtered. It has a tantalizing, yet delicate nose and a delicious almond flavor. It is great for sautéing, drizzling, baking, and dipping. Pair with the Raspberry, Strawberry, Apricot, Cinnamon Pear, Cranberry Pear or Lemon Balsamic Vinegars for some amazing vinaigrettes or salad dressings!
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