Melgarejo Hojiblanca Extra Virgin Olive Oil


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Herbaceous, bold, fragrant and complex are the words used to describe this high polyphenol EVOO!  It also is low FFA which makes it an extremely durable choice for cooking or consuming raw!
Crush Date: November 2016

Polyphenol: 499

Country of Origin: Spain

Additional information


200 ml, 375 ml, 750 ml


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