Spinach Chips

Ingredients 2 large handfuls of spinach 1 Tbs Tuscan Herb Extra Virgin Olive Oil 1/8 tsp Himalayan Pink Sea Salt Directions Massage the Tuscan Herb EVOO into spinach until all leaves are completely coated.  Add Himalayan Pink Sea Salt and combine until evenly dispersed. Cover a baking sheet with parchment paper. Place leaves on the parchment paper soRead More