Main Courses

Strawberry Lemon Milkshake
4 cups vanilla ice cream 1/2 cup non-fat milk 2 cups fresh strawberries 4 tablespoons Sicilian Lemon Balsamic Vinegar Wash and de-stem strawberries, then slice in half.  Add strawberries and Sicilian...

Maple Breakfast Sausage
  Chipotle EVOO Vermont Maple Balsamic Vinegar 1 Package Johnsonville original breakfast sausages – 12 oz   Drizzle 1 TBSP Chipotle EVOO into a skillet, heat. Add sausages to hot oil and brown...

Truffle Omelet
Ingredients use Truffle Oil 2 eggs sea salt (to taste) course pepper (to taste) 2 slices gouda cheese Directions Whisk eggs. Heat up pan; drizzle  Truffle Oil into pan; add eggs. Once omelet has formed,...

Chocolate Blood Orange Waffles
Ingredients: 1 1/2 cups whole wheat flour 3 tsp. Baking powder 1/2 tsp. salt 1/4 cup good quality cocoa powder 1/4 cup date sugar 1 cup plain yogurt 2 large eggs 4 Tbs. Blood Orange Olive Oil Instructions:...

Balsamic Oatmeal
Ingredients:    Cooked oatmeal    Fruit of choice (fresh bananas, blueberries, strawberries, etc)    Cinnamon sugar    Vermont Maple, Blueberry, Vanilla, or Cara Cara Orange Vanilla Balsamic (or your...

Grilled Olive and Swiss
Ingredients * 4 slices Sargento sliced baby swiss  * 4 slices olive or sourdough bread  * 1/4 cup olive tapenade or olive spread  * 2 thick slices large tomato  * 1 Tablespoon Tuscan Herb Extra Virgin...

Baked Salmon with Coconut Crust
4 salmon fillets, skin removed (about 4 oz each) 1 T Coconut White Balsamic 1/2 c Japanese panko bread crumbs 1/4 c flaked sweetened coconut 1/2 t  Sea Salt 1/2 t fresh ground pepper 2 T Persian Lime...

Pineapple Chicken Kabobs
1/2 cup Whole Fruit Lemon Fused EVOO 4 tablespoons Oregano Balsamic Vinegar 1 teaspoon of salt 1/2 teaspoon of pepper 1 red bell pepper, cut into 1” square pieces 1 yellow or orange bell pepper, cut into...

Coconut Lemon Smoothie
1 cup coconut milk 1 tbsp. Lemon Olive Oil 1 pear, cored and seeded 1 tbsp. Cranberry Pear Balsamic Directions: Combine all ingredients into a blender and blend until desired consistency. Servings:...

Mint Blueberry Balsamic Smoothie
1 cup organic baby spinach 1 ½ cups organic frozen blueberries 1 sprig fresh mint leaves (about 8-10 leaves) 1 pinch sea salt 1 tbsp. Blueberry Balsamic Vinegar 1 tbsp. Blood Orange Olive Oil 1 cup organic...