Another of our most popular varieties. Our Tomato Basil Fettuccine is a traditional blend of tomatoes and basil. It’s wonderful served hot or chilled. Our Vegetable Stroganoff recipe on the package is always a crowd-pleaser!
COOKING DIRECTIONS: Cook pasta in plenty of salted, rapidly boiling water for 4-5 minutes. Stir frequently. Test for doneness.
INGREDIENTS: unbleached wheat flour, tomato powder, dried basil, beet powder, water
ALLERGEN STATEMENT: CONTAINS WHEAT
All non-GMO ingredients. Prepared in a single allergen facility. Facility is free of eggs, soy, dairy, fish, and nuts.
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