Dressings & Marinades

Caramel Apple Pecan Sauce
Ingredients 1/2 cup King's Red Apple Balsamic Vinegar 3/4 cup of Brown Sugar 2 tablespoons of butter (not margarine) Pecans, Coarsely chopped (optional) Instructions Melt butter over...

Champagne Wine Vinaigrette
Ingredients 1 tablespoon of  Champagne Wine Vinegar Zest of 1/2 an orange 1 tablespoon of Dijon Mustard 1/4 cup of Blood Orange EVOO Salt and pepper to taste Instructions Whisk...

Steak Marinade
Ingredients 1/4 cup of Garlic Olive Oil 1/4 cup Traditional Aged Balsamic Vinegar 1/4 cup worcestershire sauce 1/4 cup Soy sauce 2 tablespoons Dijon Mustard  freshly ground black pepper Instructions...

Lime Oil and Garlic Dressing
Ingredients 1/4 teaspoon of kosher salt 1 teaspoon garlic, finely chopped or 1 tablespoon  Garlic Olive Oil 2 tablespoons shallots, finely chopped 1/3 cup of lime or lemon juice 1 cup...

Pomegranate BBQ Sauce
Ingredients 1 cup of Pomegranate Balsamic 3/4 cup of ketchup 3 tbsp Dijon mustard 1 tbsp Worcestershire sauce 1/3 cup brown sugar 2 cloves of garlic, minced 1/4 cup chopped fresh...

Espresso BBQ Sauce
Ingredients 4 tablespoons garlic olive oil 1 cup ketchup 1/4 cup Dijon mustard 1/4 cup soy sauce 1 cup brown sugar salt and pepper, to taste 1/2 cup Espresso vinegar Instructions...

Balsamic Tuscan-Herb Dipping Oil
Ingredients 1 part 18 year old balsamic vinegar 4 parts Tuscan Herb extra-virgin olive oil sea salt, to taste black pepper, to taste Parmigiano-Reggiano cheese French or Artisan Baguette Instructions...

Raspberry Balsamic Marinade (Perfect on Turkey or Chicken)
Ingredients 3/4 cup Raspberry balsamic vinegar 1/2 cup EVOO 4 teaspoons brown sugar 1/4 cup finely minced sweet onion 2 Tbs Minced Garlic 1 Tbs cracked black pepper Instructions...

Ginger Vinaigrette
Ingredients 1 cup extra virgin olive oil 1 2-inch piece of ginger, peeled and roughly chopped 1 tablespoon Red Apple Balsamic 2 tablespoons fresh lime juice Salt and freshly ground pepper. Instructions...

Basic Vinaigrette
Ingredients 1 cup extra virgin olive oil 1/4 cup balsamic vinegar (substitute with any flavor “fused” balsamic vinegar available at King’s Olive Oil Company) Salt and freshly ground black pepper...