Our Chilean Arbosana has fruity green banana notes followed by a pleasant floral finish, and plenty of pepper with balanced bitterness.
Crush Date: May 2026
Intensity: Robust
Country of Origin: Chile
*Biophenols: 473 ppm(*As measured at the time of crush)
FFA: 0.23
Peroxide: 4.2
*PPP: 0.5
A-Tocopherols: 254
Oleic Acid: 76.41
DAGs: 91.2
Squalene: 3,838.3




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