Our naturally flavored balsamic condimento is aged in the traditional Solera Method and comes from Modena, Italy. This all natural, ruby jewel-toned, white balsamic owes its tart, crisp flavor to Juicy California Grenada Pomegranates and Floral Winter Quince. Try it paired with our Blood Orange or Persian Lime Olive Oils. It is so versatile that you can use it in dressings, marinades, as a glaze for chicken or pork, in sparkling water or mixed drinks, over fresh fruit, or paired with salty aged cheese.


200 ml, 375 ml, 750 ml


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