Appetizers
Ingredients 1 pound fresh, whole almonds (about 3 1/2 cups) 1/4 cup + 1 tablespoons of Organic Garlic Olive Oil 2 teaspoons fine to medium sea salt – or to taste 1/4 cup + 1 tablespoon fresh rosemary...
Ingredients: 1/2 C. of your favorite single varietal extra virgin olive oil 1/2 C. barrel aged red wine vinegar 2 cloves garlic, minced 1/4 tsp. red pepper flakes 1/2 tsp. onion powder 1/2 tsp. oregano...
INGREDIENTS 1 can (15 ounces) black beans 2 tablespoons Garlic EVOO plus more for drizzling 1 tablespoon plus 1 teaspoon Sicilian Lemon Balsamic ¼ teaspoon salt ½ teaspoon ground cumin freshly ground black...
INGREDIENTS 3 tablespoons Vermont Maple Balsamic Vinegar ¾ cup light brown sugar ¼ cup EVOO (we used Pendolino) 4 cups of raw pecans (two 8-ounce bags) 1 tablespoon of water DIRECTIONS Preheat oven to...
Ingredients 4 oz. cream cheese 1 teaspoon King’s Cinnamon Pear Balsamic Vinegar 2 tablespoons chopped walnuts 1 teaspoon brown sugar Instructions Combine all ingredients and chill. Serve with fruit,...
Ingredients 1/4 cup of King’s Toasted Sesame Oil 1/3 cup of King’s Chipotle Infused Olive Oil 3 (15.5 oz.) cans of garbanzo beans, drained 2 large cloves of garlic, chopped 1/3 cup of freshly...
Ingredients 8 oz wedge of Brie 1/2 cup of Traditional 18 year aged Balsamic Vinegar 2 tsp sugar 2 medium pears, cored and thinly sliced 1/2 cup of toasted, chopped walnuts Instructions In pan, cook pears...
IngredientsS 1 whole grain baguette 1/4 cup Garlic extra-virgin olive oil Salt 1 large garlic clove, peeled (If desired) Instructions Preheat broiler. Slice baguette in half lengthwise. Brush each half...
