Recipes

3 cups frozen peaches 2 tablespoons Peach White Balsamic 1 cup ginger ale 4-6 ounces of bourbon, depending on how strong you want your drinks Juice of a lime 1 tablespoon of sugar, more if you want it sweeter Instructions Place all of the ingredients in a blender and blend until smooth. Serve immediately...

1/2 cup Whole Fruit Lemon Fused EVOO 4 tablespoons Oregano Balsamic Vinegar 1 teaspoon of salt 1/2 teaspoon of pepper 1 red bell pepper, cut into 1” square pieces 1 yellow or orange bell pepper, cut into 1” pieces 2 small zucchinis, cut once lengthwise and then into 1/2” slices (half moons) 1/2 of a fresh pineapple, peeled and cut into 1” chunks 4 boneless, skinless chicken b...

1 teaspoon Blackberry Ginger balsamic vinegar • 2 blackberries (muddled) • 1 1/2 teaspoons simple syrup • 2 ounces bourbon • 1 splash club soda  Add the balsamic and blackberries to a rocks glass. Muddle the fruit. Top with ice and add the simple syrup and bourbon. Stir to combine. Top with club soda.  ...

Ingredients   1 1/2 T. Thai Lemongrass-Mint White Balsamic Vinegar 1 T. simple syrup* 2 Large leaves fresh mint, plus more for garnish 2 1/2 oz whiskey, Kentucky Bourbon soda water ice, preferably crushed   Directions Combine Balsamic Vinegar, simple syrup, and mint leaves in a glass and muddle gently. (Over-muddling will result in a bitter cocktail.) Add whiskey a...

2 cups good Traditional or Denissimo Balsamic Vinegar 4 cups watermelon cubes (about 1 inch), seeds removed 1 pound fresh mozzarella balls (preferably the small size) 2 tablespoons fresh basil, minced Pink Himalayan Sea Salt and pepper to taste In a small pot, bring the balsamic vinegar to a boil. Continue to b...

Ingredients: 1 bag frozen small kernel corn 2 Tbs. any single variety EVOO 1 tbs. Persian Lime Olive Oil 1-2 tbs. Honey Ginger Balsamic Vinegar Grape tomatoes, cut in half sliced avocado (add to taste) chopped fresh cilantro (add to taste) salt& pepper (add to taste) Directions: Sauté corn in pan using EVOO until kernels start to brown. Add Persian...

  6 fresh mint leaves 1/2 Tbsp. Simple Syrup 1 Tbsp. Key Lime Balsamic Vinegar 1 Tbsp. Lemongrass-Mint Balsamic 2 ounces rum Club soda   Directions: Place mint, simple syrup, lime juice and Lemongrass-Mint Balsamic Vinegar in a glass and muddle. Pour over ice cubes into a highball glass. Pour in r...

Ingredients 2 large handfuls of spinach 1 Tbs Tuscan Herb Extra Virgin Olive Oil 1/8 tsp Himalayan Pink Sea Salt Directions Massage the Tuscan Herb EVOO into spinach until all leaves are completely coated.  Add Himalayan Pink Sea Salt and combine until evenly dispersed. Cover a baking sheet with parchm...

Ingredients 2 teaspoons, sea salt 1 teaspoon, sugar 2 teaspoons, fresh garlic – finely minced 6 tablespoons, Lemongrass Mint Balsamic Vinegar 2 tablespoons Single Varietal Extra Virgin Olive Oil 3 cups, micro salad greens freshly ground pepper Method In medium size salad bowl combine salt, sugar, garlic and  Lemongrass...

1 Tbs Sicilian Lemon Balsamic Vinegar 1/2 Tbs Cascadian Wild Raspberry Balsamic 1 shot (1.5 oz) gin or vodka Cranberry juice* Club soda** Ice Directions:Fill glass with ice, and add Balsamics and alcohol of choice. Stir. Fill 3/4 of the glass with cranberry juice, top with a splash of club soda, and serve. *Try cran-grape or cran-raspberry **Swap club soda for ginger ale or even yo...