Recipes

1 Cup Water 1/2 Lime 1/4 Cup Sugar 1 Pound Frozen Strawberries 1/4 Cup Balsamic (Espresso, Dark Chocolate, Maple, Vanilla) Place all ingredients (in the order listed), except Balsamic, into a blender. ...

1 Pound Heirloom or Roma Tomatoes 1/3 Cup EVOO (Coratina, Picual, Hojiblanca)  Basil Olive Oil can also be used. 1/4 Cup Oregano White Balsamic 2 Tablespoons finely chopped, fresh Basil 8 Ounces Mozzarella...

4 Tablespoons Vermont Maple Balsamic 2 Tablespoons Aged Red Wine Vinegar 1 Tablespoon Dijon style mustard 4 Tablespoons EVOO (Coratina, Picual) 2 Tablespoons finely chopped shallots Salt and pepper 4...

Mixed Baby Greens  Toasted Walnuts Dried Cranberries Honey Crisp Apple Slices Single Varietal EVOO (Picual, Coratina) Oregano Balsamic Finely Chopped Shallots Honey Mustard Salt and Pepper to taste Toss...

1/3 Cup Pomegranate Balsamic 1/4 Cup Garlic Olive Oil 1 Tablespoon Dijon Mustard 2 Teaspoons Kosher Salt 1 Ribeye Steak per person Mix all of the above ingredients and pour over steak.  Marinate at least...

2 Cups Packed Fresh Basil Leaves 1/2 Cup Garlic Olive Oil 1/2 Cup Freshly Grated Parmesan Cheese 8 Oz Fresh Chevre Cheese 1/2 Teaspoon Salt Put goat cheese, basil. garlic olive oil, grated Parmesan cheese...

2 Teaspoons Blood Orange Olive Oil 4 Chicken tenders or 2 Chicken breasts 1/8 cup Maple Syrup 1/8 Cup Vermont Maple Balsamic 1 Teaspoon Orange Marmalade Juice of one lemon Sea salt and fresh ground pepper Heat...

48 Large Shrimp (21-25 count), shelled and deveined 1/2 Cup Garlic Olive Oil Salt and Pepper 2 Tablespoons Freshly Chopped Parsley Crusty French Bread Preheat oven to 450 degrees F.  Place the shrimp...

3/4 Cup Coconut Balsamic 3/4 Cup Persian Lime Olive Oil 1 Tablespoon minced Garlic 1 Chili, Finely Chopped 1 Tablespoon Cilantro, finely chopped 1 Tablespoon Fresh Lime Juice 1 pound Large Shrimp, cleaned...

1/4 Cup Traditional Balsamic 1/4 Cup Soy Sauce 2 Tablespoons Neapolitan Balsamic 1/4 Cup Garlic Extra Virgin Olive Oil 2 Cloves Garlic, Smashed 1 Teaspoon Dried Rosemary 1/4 Teaspoon Black Pepper Approximately...