Main Courses

1/3 Cup Pomegranate Balsamic 1/4 Cup Garlic Olive Oil 1 Tablespoon Dijon Mustard 2 Teaspoons Kosher Salt 1 Ribeye Steak per person Mix all of the above ingredients and pour over steak.  Marinate at least...

2 Teaspoons Blood Orange Olive Oil 4 Chicken tenders or 2 Chicken breasts 1/8 cup Maple Syrup 1/8 Cup Vermont Maple Balsamic 1 Teaspoon Orange Marmalade Juice of one lemon Sea salt and fresh ground pepper Heat...

48 Large Shrimp (21-25 count), shelled and deveined 1/2 Cup Garlic Olive Oil Salt and Pepper 2 Tablespoons Freshly Chopped Parsley Crusty French Bread Preheat oven to 450 degrees F.  Place the shrimp...

3/4 Cup Coconut Balsamic 3/4 Cup Persian Lime Olive Oil 1 Tablespoon minced Garlic 1 Chili, Finely Chopped 1 Tablespoon Cilantro, finely chopped 1 Tablespoon Fresh Lime Juice 1 pound Large Shrimp, cleaned...

1/4 Cup Traditional Balsamic 1/4 Cup Soy Sauce 2 Tablespoons Neapolitan Balsamic 1/4 Cup Garlic Extra Virgin Olive Oil 2 Cloves Garlic, Smashed 1 Teaspoon Dried Rosemary 1/4 Teaspoon Black Pepper Approximately...

1 Tablespoon Tuscan Herb Olive Oil 2 lbs ground turkey or 1 lb turkey and 1 lb beef 1 cup onion, diced 1 green, red, or orange bell pepper, diced 2 carrots, peeled, cut in half, and sliced 3 large celery...

1T Strawberry Dark Balsamic Vinegar Pint of Sliced Strawberries, room temperature 1 (4 oz) Tuna Steak Blackening seasoning 1 large tuna steak <strong>Directions:</strong> Rub tuna with your favorite blackening seaso...

2 lbs. fresh salmon filet, skin removed 2½ Tbsp. Blood Orange EVOO 3 Tbsp. Tangerine Balsamic Vinegar 2 Tbsp. freshly grated ginger root 1 Tbsp. minced garlic Sea salt and freshly ground black pepper...

<strong> </strong> 1 4lb. cooked, smoked ham 1/2 cup <strong>Blood Orange Olive Oil</strong> 1/2 cup<strong> Cinnamon Pear Balsamic Vinegar or Honey Ginger White Balsamic Vinegar </strong> 1 Tablespoon prepared mustard 1/2 cup raisins Place ham on rac...

&nbsp; 1½ pounds boneless chicken breasts, sliced or pounded ½ inch thick salt and pepper to season chicken 2 tablespoons King&#8217;s Extra Virgin Olive Oil  8 cloves garlic, finely chopped (You can...